P U R C H A S E   A G R E E M E N T . . .  Circle K Cattle Co.

NAME___________________________________________________________________________

ADDRESS________________________________________________________________________

CITY__________________________  STATE_______________________  ZIP CODE____________

PHONE:  HOME_______________________________  CELL________________________________

BEST TIME TO CALL________________________________________________________________

E-MAIL_________________________________________________________________________

CHECK THE SHARE SIZE YOU ARE ORDERING:  1/4_____  1/2_____  3/4_____ WHOLE_____

PLEASE CHECK THE FOLLOWING LIST AS TO WHERE YOU WANT YOUR BEEF PROCESSED:

• Western's Meat Market - Green Top, MO (Federally inspected plant, you can pick up your meat or they can ship it to you.  Shipping cost is extra.  PICK UP__________     SHIPPED__________

• Z Meats - Centerville, IA (State inspected plant, you must pick up the meat)  PICK UP__________

• Moulton Locker - Moulton, IA (Custom plant, you must pick up the meat)  PICK UP__________

• Burrell's Locker - Moravia, IA (Custom plant, you must pick up the meat)  PICK UP__________

IF YOU BUY 1/2 OR MORE YOU HAVE THE OPTION OF HOW THE MEAT IS CUT AND PACKAGED, OTHERWISE IT WILL BE CUSTOM PACKAGED

CUSTOM AS FOLLOWS__________
     • Ground Beef - 1 lb. packages

     • Steaks - Ribeye (2 per package, 3/4 inch thick), T-Bone (2 per package, 3/4 inch thick),
                   Sirloin (2 per package, 3/4 inch thick), Breakfast Steak (4 per package, 1/4 inch thick)
                   Round (Tenderized)(1/2 round per package), Fillet (1 package), Flank (1 package)

     • Roasts - Rump, Sirloin, Tip, Arm, Chuck (2 1/2 - 3 lbs. per package)

TO YOUR OWN SPECIFICATIONS:
YOU WILL LET THE LOCKER KNOW HOW YOU WANT THE ANIMAL PROCESSED__________________